Prepare mouthwatering BBQ Chicken Drumsticks with just a few simple ingredients: chicken drumsticks, BBQ sauce, garlic powder, paprika, salt, pepper, olive oil, and ketchup. Preheat oven to 375°F (190°C), mix sauce ingredients, coat drumsticks, bake for 45-50 minutes until crispy and golden brown.
BBQ Chicken Drumsticks Recipe: A Tangy, Tender Treat
Indulge in a mouthwatering adventure with this simple yet delicious BBQ chicken drumsticks recipe. Coated in a lip-smacking sauce, these tender drumsticks are sure to become your go-to weeknight meal. Our guide takes you through the process, from gathering the essential ingredients like succulent chicken drumsticks and a magical barbecue sauce, to the art of preparation and cooking techniques that ensure a perfect, sticky finish. Discover serving suggestions and variations to cater to all tastes.
- Ingredients and Preparations
- – List of necessary ingredients with brief descriptions
- – Detailed steps for preparing the drumsticks
Ingredients and Preparations
To create a mouthwatering BBQ Chicken Drumsticks Recipe, gather these simple yet flavorful ingredients: tender drumsticks, a blend of BBQ sauce, garlic, onion powder, paprika, salt, and pepper. Start by preheating your oven to 375°F (190°C), ensuring it’s hot before placing the drumsticks inside. Next, prepare the coating by mixing BBQ sauce with melted butter, adding spices like garlic, onion powder, paprika, salt, and pepper for that perfect zing.
Coat each drumstick generously in this flavorful mixture, ensuring every piece is well-saturated. Place them on a baking sheet lined with parchment paper, leaving some space between each to allow even cooking. Bake for approximately 45 minutes, or until the drumsticks are cooked through and the sauce starts to caramelize, creating a delightful crispy exterior.
– List of necessary ingredients with brief descriptions
To craft this mouthwatering BBQ Chicken Drumsticks Recipe, you’ll need just a handful of simple yet flavorful ingredients. Start with chicken drumsticks, known for their tender meat and juicy bones, perfect for soaking up your favorite sauces. Next, prepare a barbecue sauce made from a base of ketchup, mustard, brown sugar, and vinegar, allowing the sweet and tangy flavors to meld together for a rich, complex taste. Add in a blend of spices like paprika, garlic powder, salt, and pepper for an extra kick. Don’t forget the olive oil to help coat the drumsticks evenly and ensure they become crispy in the oven or on the grill. These fundamental components come together to create a dish that’s as delicious as it is easy to prepare.
– Detailed steps for preparing the drumsticks
To prepare these mouthwatering BBQ Chicken Drumsticks, start by preheating your oven to 375°F (190°C). Next, in a small bowl, whisk together 1/4 cup of barbecue sauce, 2 tablespoons of olive oil, 1 teaspoon of garlic powder, and 1 teaspoon of paprika. This flavorful mixture will become the key to your tender, juicy drumsticks.
Place the chicken drumsticks in a large ziplock bag or a baking dish. Pour the sauce mixture over them, ensuring each drumstick is well-coated. Seal the bag and massage it to distribute the sauce evenly. Let this marinate for at least 30 minutes, but you can go longer (up to 4 hours) in the refrigerator for an even richer flavor. After marinating, remove the drumsticks from the sauce ( reserving the remaining sauce for later use), and place them on a baking sheet lined with parchment paper. Bake for 45-50 minutes, turning halfway through, until they’re cooked through and reach a beautiful golden-brown color.